Blood Sugar
The American Heart Association came up with “The Simple 7” factors that can lead to a healthier life: not smoking, not being overweight, being “very active” (defined as the equivalent of walking at least 22 minutes a day), eating healthier (for example, lots of fruits and vegetables), having below-average cholesterol, having normal blood pressure, and having normal blood sugar levels.
What is blood sugar and how can elevated levels affect our health?
Our digestive system breaks down the carbohydrates we eat into a simple sugar called glucose, the primary fuel powering all the cells in our body. Glucose enters our circulatory system as blood sugar and is then stored in our muscles to be used for energy. To get from the bloodstream into our cells, glucose requires insulin. Think of insulin as the key that unlocks the doors to our cells to allow glucose to enter. Every time we eat a meal, insulin is released by our pancreas to help shuttle the glucose into our cells. Without insulin, our cells can’t accept glucose, and, as a result, the glucose builds up in our blood. Over time, this extra sugar can damage the blood vessels throughout the body.
Diabetes mellitus is characterized by chronically elevated levels of sugar in our blood. This is because either our pancreas gland isn’t making enough insulin (the hormone that keeps our blood sugar in check) or because our body becomes resistant to insulin’s effects. If too much sugar builds up in our blood, it can overwhelm the kidneys and spill into our urine. Diabetes can lead to blindness, kidney failure, heart attacks, and stroke. High blood sugar can also damage our nerves, creating a condition known as neuropathy that can cause numbness, tingling, and pain.
For substantiation of any statements of fact from the peer-reviewed medical literature, please see the associated videos below.
Popular Videos for Blood Sugar
How Circadian Rhythms Affect Blood Sugar Levels
The same meal eaten at the wrong time of day can double blood sugars.How Does Oatmeal Help with Blood Sugars?
The prebiotic fiber in oats helps to explain why oatmeal can improve diabetic control.How to Prevent Blood Sugar & Triglyceride Spikes After Meals
Within hours of eating an unhealthy meal, we can get a spike in inflammation, crippling...Lipotoxicity: How Saturated Fat Raises Blood Sugar
The reason those eating plant-based diets have less fat buildup in their muscle cells and...Better to Exercise Before or After Meals for Weight Loss and Blood Sugar Control?
If people burn more fat on the days they exercise before eating, rather than afterwards,...All Videos for Blood Sugar
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The Downside to Banana Smoothies for Polyphenol Absorption
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How to Prevent Skin Cancer with Diet
A randomized controlled trial found that a low-fat diet can result in a ten-fold lower skin cancer rate.
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The TAME Trial: Targeting Aging with Metformin
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Does Metformin Work as a Life-Extension Drug?
Amazingly, diabetics placed on metformin may live longer lives than those who never got diabetes in the first place.
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Does Resveratrol Benefit Our Metabolic Health?
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The Supplement Shown to Slow Age-Related Hearing Loss
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Update on Vegetarian Stroke Risk
Those eating more plant-based diets have lower risk of having a stroke, including both bleeding and clotting strokes.
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Yoga Put to the Test for Headaches, Diabetes, Osteoarthritis, and the Elderly
What happens when real yoga is compared to sham yoga?
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Better to Exercise Before or After Meals for Weight Loss and Blood Sugar Control?
If people burn more fat on the days they exercise before eating, rather than afterwards, why doesn’t this translate into more weight loss?
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The Best Time to Exercise for Weight Loss
Burn off significantly more body fat exercising before meals, rather than after them.
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Plant-Based Diet for Treating and Reversing Stage 3 Kidney Disease
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Update on Erythritol Sweetener Safety: Are There Side Effects?
Why are erythritol levels in the blood associated with higher levels of chronic disease?
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How Much Erythritol Sweetener Is Too Much?
What are the maximum acute and daily doses for adults and children to avoid gastrointestinal effects?
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Oatmeal Diet Put to the Test for Diabetes Treatment
What are the extraordinary, lasting benefits we may get from a few days of an oatmeal diet?
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How Does Oatmeal Help with Blood Sugars?
The prebiotic fiber in oats helps to explain why oatmeal can improve diabetic control.
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Is Oatmeal Good for People with Diabetes?
Before there was insulin, there was the “oatmeal cure.”
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Does Coffee Inhibit Iron Absorption? What Are the Effects of Having Too Much Iron?
Coffee and common herbal teas impair iron absorption, which may help explain some of their benefits.
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Vinegar for Blood Sugar Control and Polycystic Ovary Syndrome (PCOS) Treatment
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Answering Your Questions About Cholesterol and Diabetes
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The Benefits of Fenugreek for Preventing and Treating Diabetes
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Is Allulose a Healthy Sweetener?
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Does the Sweetener Allulose Have Side Effects?
How safe are fourth-generation sweeteners, such as the rare sugar allulose?
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Should You Get Personalized Genetic Risk Testing?
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Do the Health Benefits of Peanut Butter Include Longevity?
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The Healthiest Type of Potato
Are yellow-fleshed potatoes healthier than white? And, what about the glycoalkaloid toxins?
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How to Reduce the Glycemic Impact of Potatoes
Broccoli, vinegar, and lemon juice are put to the test to blunt the glycemic index of white potatoes.
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Pomegranate: A Natural Treatment for Rheumatoid Arthritis
Pomegranates are put to the test for weight loss, diabetes, COPD, prostate cancer, osteoarthritis, and rheumatoid arthritis.
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Onions Put to the Test for Weight Loss, Cholesterol, and PCOS Treatment
Weight loss, cholesterol, and PCOS treatment with diet. What can an eighth of a teaspoon a day of onion powder do for body fat, and what can raw red onion do for cholesterol?
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Fasting to Reverse Diabetes
By losing 15 percent of their body weight, nearly 90 percent of those who’ve had type 2 diabetes for less than four years can achieve remission.
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Are Onions Beneficial for Testosterone, Osteoporosis, Allergies, and Cancer?
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Ochratoxin in Certain Herbs, Spices, and Wine
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How Low Should You Go for Ideal Cholesterol Levels?
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The Efficacy and Side Effects of Moringa Leaf Powder
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The Benefits of Moringa: Is It the Most Nutritious Food?
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Are Emulsifiers Like Carboxymethylcellulose and Polysorbate 80 Safe?
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Benefits of Black Cumin Seed (Nigella Sativa) for Weight Loss
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Kombucha’s Side Effects: Is It Bad for You?
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The Best Diet for Fatty Liver Disease Treatment
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The Benefits of Millet for Diabetes
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Studies on Millet Nutrition: Is It a Healthy Grain?
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