cervical cancer | Health Topics | NutritionFacts.org

Topic summary contributed by volunteer(s): Randy

Cervical cancer can be life-threatening. Potentially due to exposure to certain zoonotic (animal-to-human) viruses, some groups such as poultry slaughterhouse and processing plant workers may have higher cervical cancer risk. To help prevent cervical cancer, research suggests higher vegetable intake.

Some foods that may have a beneficial effect on cervical cancer prevention and treatment include: turmeric application for early stage cancer; phytate intake from beans, grains, nuts and seeds, green tea, broccoli, broccoli sprouts, amla, raspberries, strawberries, and chamomile tea.

For substantiation of any statements of fact from the peer-reviewed medical literature, please see the associated videos below.

Cervical Cancer

23 videos

All Videos for Cervical Cancer

Pink blooms throughout a green field

Does Astragalus Have Benefits for Life Extension and Fighting Cancer?

One of the most popular herbs in traditional Chinese medicine, astragalus root is marketed as a “life-prolonging” tonic.

Round bowl of beans, greens, and other whole foods on a white surface

The Impacts of Plant-Based Diets on Breast Cancer and Prostate Cancer

Why do people who eat more plants get less breast and prostate cancer?

two doctors discussing documents

Weight Bias: Hating Their Guts

How common is weight stigmatization in health care?

Aloe for the treatment of advanced metastatic cancer

Aloe for the Treatment of Advanced Metastatic Cancer

What are the effects of aloe on radiation burns caused by cancer treatment and on the cancer itself?

Overtreatment of Stage 0 Breast Cancer DCIS

Overtreatment of Stage 0 Breast Cancer DCIS

Nine out of ten women don’t realize that some breast cancers would never have caused any problems or even become known in one’s lifetime. This is an issue ductal carcinoma in situ has brought to the forefront.

Understanding the Mammogram Paradox

Understanding the Mammogram Paradox

The mammogram paradox is that women who are harmed the most are the ones who claim the greatest benefit.

Are Lectins In Food Good or Bad For You?

Are Lectins in Food Good or Bad for You?

Might lectins help explain why those who eat more beans and whole grains have less cancer?

Banning Trans Fat in Processed Foods but Not Animal Fat

After the trans fat oil ban, the only remaining major sources of trans fat will be from meat and dairy.

The Role of Burger Viruses in Cancer

The Role of Burger Viruses in Cancer

Polyomaviruses discovered in meat can survive cooking and pasteurization.

Benefits of Marjoram for Polycystic Ovary Syndrome (PCOS)

Benefits of Marjoram for Polycystic Ovary Syndrome (PCOS)

Even a small amount of fresh herbs can double or even quadruple the antioxidant power of a meal. The abilities of oregano to decrease chromosomal damage from radiation and marjoram to affect hormone levels in women with PCOS are put to the test.

closeup of cow at milking station

Industry Response to Bovine Leukemia Virus in Breast Cancer

What was the response to the revelation that as many as 37 percent of breast cancer cases may be attributable to exposure to bovine leukemia virus, a cancer-causing cow virus found in the milk of nearly every dairy herd in the United States?

Intravenous Vitamin C for Terminal Cancer Patients

Intravenous Vitamin C for Terminal Cancer Patients

Studies in the 1970s with terminal cancer patients appeared to show an extraordinary survival gain with vitamin C, a simple and relatively nontoxic therapy.

plastic containers filled with whole sweet potatoes

Anticancer Potential of Sweet Potato Proteins

Sweet potatoes are not just one of the healthiest and cheapest sources of nutrition; the predominant protein is a type of protease inhibitor that may have cancer-fighting properties.

Topical Application of Turmeric Curcumin for Cancer

Topical Application of Turmeric Curcumin for Cancer

For accessible cancers such as skin, mouth, and vulva, the spice turmeric can be applied in an ointment. Note: there’s an image of ulcerating breast cancer from 3:03 to 3:09 that viewers may find disturbing.

Phytates for Rehabilitating Cancer Cells

Phytates for Rehabilitating Cancer Cells

Unlike most other anticancer agents, the phytates naturally found in whole plant foods may trigger cancer cell differentiation, causing them to revert back to behaving more like normal cells.

Dr. Greger in front of a large screen with an apple on it

More than an Apple a Day: Preventing the Most Common Diseases

Dr. Greger has scoured the world’s scholarly literature on clinical nutrition, and developed this brand-new live presentation on the latest in cutting-edge research on how a healthy diet can affect some of our most common medical conditions.

Why Might Vegetarians Have Less HPV?

Most young women get infected with human papilloma virus, the cause of cervical cancer, but most are able to clear the infection before the virus causes cancer. What dietary changes can improve viral clearance?

Cancer as an Autoimmune Disease

Because certain tumors such as breast cancers thrive in settings of low-grade inflammation, our immune response can sometimes facilitate tumor growth.

Treating Genital Warts with Green Tea

Now officially incorporated into the Centers for Disease Control STD Treatment Guidelines, the topical application of phytonutrients from green tea on external genital warts results in an astounding 100% clearance in more than half the patients tested—a testament to the power of plants.

Poultry and Penis Cancer

Poultry and Penis Cancer

The largest study to date on poultry workers found a significantly increased risk of dying from penile cancer, thought to be due to exposure to oncogenic (cancer-causing) chicken viruses, which raise consumer concerns as well.

Lung Cancer Metastases and Broccoli

Lung Cancer Metastases & Broccoli

The anti-proliferative effects of cruciferous vegetable phytonutrients may decrease the metastatic potential of lung cancer, the number one cancer killer of women.

Liver Toxicity Due to Broccoli Juice?

Liver Toxicity Due to Broccoli Juice?

6,000 cups of broccoli a year is probably too much.

illustrations of amla

Amla vs. Cancer Cell Growth

Indian gooseberries (amla), an important plant in Ayurvedic medicine, may have anticancer properties, as well as cough-, fever-, pain-, stress-, and diarrhea-suppressing effects.

Pin It on Pinterest