How to Delay the Age of Menopause with Diet and Lifestyle Factors
Approximately half of the variability of age of menopause among women is explained by genetics. What behaviors or circumstances can help explain the rest?
Approximately half of the variability of age of menopause among women is explained by genetics. What behaviors or circumstances can help explain the rest?
Taking less than just 18 Ambien-class sleeping pills in an entire year may triple the risk of dying prematurely.
What diet should oncologists recommend?
How might we replicate one of our great public health victories—the reduction of smoking rates—in the field of nutrition?
Adding a healthy option can actually drive people to make even worse choices, thanks to a mind-blowing glitch of human psychology.
I quantify the risks of colon and rectal cancers from eating bacon, ham, hot dogs, sausage, and lunch meat.
How did the meat industry, government, and cancer organizations respond to the confirmation that processed meat, like bacon, ham, hot dogs, and lunch meat, causes cancer?
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Billion-dollar drugs pulled from the market for carcinogenic contamination less than that found in a single serving of grilled chicken.
What do hospitals have to say for themselves for feeding people meals that appear to be designed to inspire repeat business?
An entire issue of a cardiology journal dedicated to plant-based nutrition explores the role an evidence-based diet can play in the reversal of congestive heart failure.
Two cups of cold water on an empty stomach a few times a day for weight loss.
Implausible explanations for the obesity epidemic, such as sedentary lifestyles or lack of self-discipline, serve the needs of the manufacturers and marketers more than the public’s health and the interest in truth.
The rise in the U.S. calorie supply responsible for the obesity epidemic wasn’t just about more food but a different kind of food.
Ketogenic diets found to undermine exercise efforts and lead to muscle shrinkage and bone loss.
The biggest barrier to reducing toxic pesticides in cannabis is, not surprisingly, the cannabis industry itself.
Oxidized cholesterol (concentrated in products containing eggs, processed meat, and parmesan cheese) has cancer-fueling estrogenic effects on human breast cancer.
On a puff-by-puff basis, cannabis smoke deposits four times more tar in the lungs than tobacco, but does this translate into increased cancer risk?
What does the best available balance of evidence say right now about what to eat and what to avoid to reduce your risk of cancer?
Chlorella is put to the test for liver disease, cholesterol, and detoxifying carcinogens.
Cannabis vapor has less tar, but may contain more ammonia. What happens to respiratory symptoms when regular users of joints, blunts, pipes, and bongs switch to a vaporizer?
There is unequivocal evidence that regular cannabis smoking causes acute lung inflammation, but what are the long-term consequences?
What is the role of erectile dysfunction drugs like Cialis and Levitra in the promotion and progression of prostate cancer and melanoma?
What are the effects of smoking, pesticides, vaccine mercury, and air pollution on autistic spectrum disorder risk?