How to Delay the Age of Menopause with Diet and Lifestyle Factors
Approximately half of the variability of age of menopause among women is explained by genetics. What behaviors or circumstances can help explain the rest?
Approximately half of the variability of age of menopause among women is explained by genetics. What behaviors or circumstances can help explain the rest?
In this live lecture, Dr. Greger offers a sneak peek into his latest book, How Not to Age, a New York Times Best Seller.
What is the rate of yoga injuries compared to other activities?
A study using sham acupuncture underscores the necessity of controlling for expectancy effects.
Which of the 50 different yoga styles have been shown to be best?
What happens when real yoga is compared to sham yoga?
Is yoga better than other types of exercise, better than nothing but similar to other physical activity, or not beneficial even when it’s compared to doing nothing at all?
Yoga practitioners are healthier, but does practicing yoga lead to good health, or does good health lead to practicing yoga?
Contrary to popular perception, the evidence for even the most well-founded benefits of mindfulness meditation is not entirely conclusive.
What kind of diet should cancer patients eat?
Why do so many workplace wellness programs fail to deliver?
Workplace wellness programs report an average ROI of 3, returning $3 for every $1 invested.
Coffee can improve Parkinson’s symptoms within three weeks compared to placebo, but do the benefits last?
If you care about your health so much that it would be unthinkable to light up a cigarette before and after lunch, maybe you should order a bean burrito instead of a meaty one.
Big Meat downplays the magnitude of meat mortality.
The meat industry comes up with a perversion of evidence-based medicine.
How legitimate is the common corporate criticism of the scientific nutrition literature that the credibility of observational studies is questionable?
How did Big Corn Syrup and other corporate sugar titans hijack the scientific process?
Overrated “precision medicine” may just be serving vested interests, and consumer DNA testing can be useless—or even worse.
What can physicians do to promote healthy, life-extending, lifestyle changes?
The foundation of cancer prevention is plants, not pills.
Perhaps it should be less about personalized nutrition and more about taking personal responsibility for your health.
Why might healthy lifestyle choices wipe out 90 percent of our risk for having a heart attack, whereas drugs may only reduce risk by 20 to 30 percent?
By losing 15 percent of their body weight, nearly 90 percent of those who’ve had type 2 diabetes for less than four years can achieve remission.
The American Medical Association has passed a resolution encouraging healthy plant-based food options be available in hospitals.
Treating the underlying cause of chronic lifestyle diseases.
What is the dirty little secret of drugs for lifestyle diseases? If patients knew the truth of how little these drugs actually worked, almost no one would agree to take them.
How can you calculate your own personal heart disease risk and use it to determine if you should start on a cholesterol-lowering statin drug?
See if you know more about basic nutrition than most doctors.
The leading risk factor for death in the United States is the American diet.
Switching to a plant-based diet has been shown to achieve far better outcomes than those reported on conventional treatments in both active and quiescent stages in both Crohn’s disease and ulcerative colitis.
What do hospitals have to say for themselves for feeding people meals that appear to be designed to inspire repeat business?
Cardiologists can criminally game the system by telling a patient they have a much more serious, unstable disease than they really have, fraud that results in unnecessary procedures, unnecessary cost, and unnecessary patient harm.
How do we explain studies that suggest overweight individuals live longer?
Various fasting regimens have been attempted for inflammatory autoimmune diseases such as lupus, ankylosing spondylitis, chronic urticaria, mixed connective-tissue disease, glomerulonephritis, and multiple sclerosis, as well as osteoarthritis and fibromyalgia.
Fasting, followed by a plant-based diet, is put to the test for autoimmune inflammatory joint disease.
Why is hospital food so unhealthy?
Is it possible to reverse type 1 diabetes if caught early enough?
Green smoothies are put to the test for the autoimmune disease SLE (lupus).
More than 90% of stroke risk is attributable to modifiable risk factors.