Better than Goji Berries
There are some dried fruits even more antioxidant-packed than goji berries.
There are some dried fruits even more antioxidant-packed than goji berries.
Which common dried fruit is the most antioxidant-packed: apple rings, dried apricots, dried cherries, dried mango, prunes, or raisins?
Compared to popular fruits such as apples, bananas, and mangoes, which of the hundreds of different berries tested have the most and least antioxidant power: blackberries, blueberries, cranberries, crowberries, dog rose berries, grapes, raspberries, strawberries, or Tahitian noni juice?
What dietary behaviors may cut the odds of developing of an abdominal aortic aneurysm (AAA) in half?
Different fruits and vegetables appear to support different cognitive domains of the brain, so both variety and quantity are important.
Which common fruit juices have the most (and least) phenolic phytonutrients, which may protect against Alzheimer’s disease: apple juice, cranberry cocktail, grape juice (white, red, and purple), grapefruit juice, orange juice, pineapple juice, or pomegranate juice?
Following the recommendations of the 2010 Dietary Guidelines Advisory Committee to “shift food intake patterns to a more plant-based diet,” the latest USDA guidelines include a vegan adaptation.
Unlike the United States, where the agriculture department is the lead agency on formulating dietary recommendations, other countries such as Greece rely on their health department. What do their dietary guidelines look like?
Survey reveals the vast majority of Americans are not eating healthy, even by U.S. Dietary Guideline standards.
Which country has the largest (and smallest) average stool size?
Eating chicken during pregnancy may affect the size and development of one’s son’s penis due to phthalate contamination of the meat.
Rate your diet on a scale of 0 to 100 using the phytochemical index, and compare your score to the Standard American Diet.
On average, plant foods have 64 times more antioxidant power than red meat, poultry, fish, dairy, and eggs— but is it a fair comparison?
In the most extensive study of its kind ever published, the amount of anti-aging anticancer antioxidants is measured across thousands of different foods.
There are certain phytonutrients that are absorbed better from cooked foods.
Putting Red Delicious in its place.
What the peer-reviewed scientific literature has to say about Juice Plus+® supplements.
A landmark study pitted 34 common vegetables against 8 different lines of human cancer cells.
Which type of apple has the highest antioxidant content?
Medical education continues to underemphasize clinical nutrition.
Some nutrients are destroyed by cooking, but some nutrients become more absorbable.