Benefits of Marjoram for Polycystic Ovary Syndrome (PCOS)
Even a small amount of fresh herbs can double or even quadruple the antioxidant power...
Health and Nutrition Videos
Friday Favorites: Dietary Sources of the “Longevity Vitamin” Ergothioneine
As we age, it may be even more important to include mushrooms (or tempeh) in our diet.
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Is Miso Healthy?
Miso is packed with sodium, which is linked to both stomach cancer and high blood...
Does Paratuberculosis in Meat Trigger Type 1 Diabetes?
The majority of specialists in the field agreed that paraTB in meat and dairy likely...
Meat Consumption and the Development of Type 1 Diabetes
Eating meat during breastfeeding is associated with an increased risk of type 1 diabetes, perhaps...
Does Paratuberculosis in Milk Trigger Type 1 Diabetes?
“Fear of consumer reaction” led the U.S. dairy industry to suppress the discovery in retail...
How to Treat Endometriosis with Seaweed
Five cents’ worth of seaweed a day may dramatically improve a major cause of disability...
Should Women at High Risk for Breast Cancer Avoid Soy?
Which dietary changes could reduce free radical damage and also improve DNA repair in women...
Is Soy Healthy for Breast Cancer Survivors?
What role do soy phytoestrogens play in the prevention and treatment of breast cancer?
Benefits of Turmeric Curcumin for Inflammatory Orbital Pseudotumor
From conjunctivitis to uveitis to a low-grade form of non-Hodgkin’s lymphoma, there is something in...
Donating Blood to Prevent Cancer?
Prioritizing plant-based sources of iron may be more effective than giving blood at reducing the...
Donating Blood to Prevent Heart Disease?
An extraordinary thing happened when those at high risk for heart disease were randomized to...
Best Foods to Reduce Stroke Risk
What are the protective components of dietary patterns and foods associated with lower risk of...
