The “volumes” refer to a series of DVDs (now digital only) upon which NutritionFacts.org is based (all proceeds donated to charity). The DVDs give folks the opportunity to sneak preview videos months ahead of time, watch them all straight through, and share as gifts, but there’s nothing on the DVDs that won’t eventually end up online free at NutritionFacts.org.

Volume 6 is the first NutritionFacts.org DVD covering the peer-reviewed scientific nutrition literature published between spring 2011 and spring 2012. For more information about Volume 6 click here.

Alkaline Water: A Scam?

Hawkers of "ionizer" water machines (like Kangen) claim healing alkaline water benefits; skeptics call it...

Nation’s Diet in Crisis

Survey reveals the vast majority of Americans are not eating healthy, even by U.S. Dietary...

Plant Protein Preferable

Since foods are a package deal, Dr. Walter Willet, the Chair of Harvard's nutrition department,...

Total Recall

Salmonella, the leading cause of food poisoning-related death, can survive most common egg cooking methods—including...

Airborne MRSA

Methicillin-resistant Staphylococcus aureus "superbug" found not only contaminating the U.S. retail meat supply, but isolated...

MRSA in U.S. Retail Meat

More than a thousand retail meat samples have been tested for methicillin-resistant Staphylococcus aureus (MRSA)...

Amyloid & Apple Juice

Ginger and apple juice appear to protect human nerve cells from the neurotoxic Alzheimer's plaque...

Best Fruit Juice

Which common fruit juices have the most (and least) phenolic phytonutrients, which may protect against...

Alzheimer’s & Apple Juice

Pilot study published on whether apple juice could affect the cognitive performance, day-to-day functioning, mood,...

Resolving the Vitamin D-Bate

Why the current vitamin D recommendations may be too low, other expert recommendations may be...

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