December 23, 2016 Treating Prostate Cancer with Green Tea Green tea is put to the test against precancerous lesions, prostate cancer, and metastatic cancer,...
December 21, 2016 Preventing Prostate Cancer with Green Tea One third of men in their 30s may already have tiny, cancerous tumors in their...
December 19, 2016 Does Diet Soda Increase Stroke Risk as Much as Regular Soda? Sugar is no longer considered just empty calories, but an independent risk factor for cardiovascular...
December 16, 2016 Chocolate and Stroke Risk Dark chocolate is pitted against milk chocolate in a test of artery function.
December 14, 2016 Egg Industry Response to Choline and TMAO How the egg industry funded a study designed to cover up the toxic trimethylamine oxide...
December 12, 2016 Plants with Aspirin Aspirations Should the active ingredient in aspirin be considered an essential vitamin?
December 9, 2016 Should We All Take Aspirin to Prevent Cancer? The aspirin compounds naturally found in plant foods may help explain the lower cancer rates...
December 7, 2016 Should We All Take Aspirin to Prevent Heart Disease? The benefits of taking a daily aspirin must be weighed against the risk of internal...
December 5, 2016 Ginger for Osteoarthritis A quarter- to a half-teaspoon a day of powdered ginger can be as pain-relieving as...
December 2, 2016 What Is the Optimal Vitamin C Intake? Experiments showing how much vitamin C our body absorbs and excretes can give us a...
November 30, 2016 Does Bovine Insulin in Milk Trigger Type 1 Diabetes? Is it the casein or the cow insulin that explains the link between milk consumption...
November 28, 2016 Does Casein in Milk Trigger Type 1 Diabetes? Why might exposure to bovine proteins increase the risk of childhood-onset autoimmune type 1 diabetes?