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  1. Amla and triphala tested for metals Amla and triphala tested for metals January 24, 2012

    Both U.S.-made and imported Ayurvedic dietary supplements have high contamination rates of toxic metals such as mercury, though only a small fraction of the levels found in canned tuna.

  2. Get the lead out Get the lead out January 23, 2012

    Toxic heavy metal contamination of Ayurvedic dietary supplements is in most cases intentional.

  3. Some Ayurvedic medicine worse than lead paint exposure Some Ayurvedic medicine worse than lead paint exposure January 20, 2012

    Triphala, a combination of three fruits–amla, bibhitaki, and haritaki fruits—is the most commonly used herbal formulation in Ayurvedic medicine and may have powerful anti-cancer properties. Unfortunately, one in five Ayurvedic herbal dietary supplements were found contaminated with lead, mercury, and/or arsenic.

  4. Vitamin D Pills vs. Tanning Beds Vitamin D Pills vs. Tanning Beds May 29, 2011

    A reclassification of tanning beds as a category 1 carcinogen underscores the importance of vitamin D supplementation for those at risk for deficiency.

  5. Hair Testing for Mercury Hair Testing for Mercury May 10, 2011

    Due to the state of the world’s oceans, human biomarkers for fish consumption now include dioxins, PCBs, and mercury.

  1. Fish Intake Biomarker Fish Intake Biomarker May 9, 2011

    Blood arsenic levels may be an accurate indicator of seafood intake

  2. Chicken vs. Veggie Chicken Chicken vs. Veggie Chicken February 8, 2011

    Nutritional comparison between chicken and fake chicken.

  3. Arsenic in Chicken Arsenic in Chicken February 7, 2011

    The poultry industry feeds their birds millions of pounds of arsenic-containing drugs every year.

  4. Arsenic in Rice Arsenic in Rice February 6, 2011

    Ways to decrease one’s arsenic intake from rice.

  5. Avoiding Iodine Deficiency Avoiding Iodine Deficiency September 12, 2010

    With a few caveats, the best source of iodine is sea vegetables.