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February 28, 2014
Is Meat Glue Safe?
Used in about 8 million pounds of meat every year in the United States, the “meat glue” enzyme, transglutaminase, has potential food safety and allergy implications.
September 22, 2010
Apthous Ulcer Mystery Solved
A dairy-free diet may stop the recurrence of canker sores.
September 20, 2010
Diet & Rheumatoid Arthritis
Preventing and treating rheumatoid arthritis through diet.
August 20, 2010
Update on Gluten
Pros and cons of a gluten-free diet.
December 24, 2009
Is Gluten Bad For You?
Approximately 1 out of every 133 Americans has celiac disease.
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