
Which Has More Caramel Coloring Carcinogens: Coke or Pepsi?
How many cola cancer cases are estimated to be caused by Coke and Pepsi in New York versus California, where a carcinogen labeling law (Prop 65) exists?
How many cola cancer cases are estimated to be caused by Coke and Pepsi in New York versus California, where a carcinogen labeling law (Prop 65) exists?
The artificial food coloring Red No. 3 has yet to be banned—despite its purported role in causing thousands of cases of thyroid cancer.
Concern that one of the most commonly-consumed food colorings may cause cancer has led to changes in soft drink formulation in California.
In response to definitive evidence showing artificial colors may increase inattentiveness, impulsivity, and hyperactivity among young children, a call has been made by consumer groups to ban food dyes.
People eating conventional diets may ingest a trillion microparticles of the food-whitening additive, titanium dioxide, every day. What implication might this have for inflammation in the gut?
The potential health effects of colorings such as cochineal, a food dye derived from crushed insects.
The effects of artificial colors on impulsivity, inattentiveness, and hyperactivity among young children.