How to Naturally Reduce Wrinkles with Food
Almonds are put to the test in a randomized controlled trial for facial wrinkles.
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videos
8
videos
8
videos
8
videos
Almonds are put to the test in a randomized controlled trial for facial wrinkles.
If one is going to make an evolutionary argument for what a “natural” vitamin D level may be, how about getting vitamin D in the way nature intended—that is, from the sun instead of supplements?
The consumption of blueberries and strawberries is associated with delayed cognitive aging by as much as 2.5 years—thought to be because of brain-localizing anthocyanin phytonutrients, as shown on functional MRI scans.
What dietary intervention may significantly protect against wrinkles in the crow’s foot area around the eyes?
Some foods appear protective against the development of skin wrinkles—while others may make them worse.
Advanced glycation end products (AGEs) in our diet are thought to accelerate the aging process.
The role of the detoxifying enzyme superoxide dismutase in staving off aging, cancer, and dementia—and what we can do to boost its activity.
Using an argon laser to measure human antioxidant levels in real time, researchers uncover how fast stress can deplete the body, and how slowly it takes to restore antioxidant levels.
