NutritionFacts.org

prostate cancer

Vegetables in the cruciferous and allium families and other phytonutrient-rich foods may prevent and inhibit cancer cell growth. Orange bell peppers and ground flax seeds seem to be particularly effective against prostate cancer and some types of tea such as green tea and chamomile may also be useful.

Lifestyle changes including the avoidance of eggs, meat (including processed meat, see also here), and dairy products may help with cancer prevention. These healthy changes may also reduce our exposure to dioxins and steroid sex hormones that circulate in our systems and may contribute to tumor growth. Other things that may be helpful to avoid include: licorice, kimchi, and multivitamins with zinc because of their potential cancer-promoting properties. Hormones in milk may contribute to prostate cancer cell growth. Meat and dairy products contain saturated fat and industrial pollutants, and although cutting them out of the diet entirely is the best prevention and treatment for prostate cancer, even modest changes in consumption may improve cancer-free survival rates after treatment.

Dr. Greger covers prostate cancer in his full-length presentation, Uprooting the Leading Causes of Death, where he explores the role diet may play in preventing, treating, and even reversing our top 15 killers.

Topic summary contributed by a volunteer.
To help out on the site, email volunteer@nutritionfacts.org

Watch videos about prostate cancer

  • Phytates for Rehabilitating Cancer Cells
    Phytates for Rehabilitating Cancer Cells
    Unlike most other anti-cancer agents, the phytates naturally found in whole plant foods may trigger cancer cell differentiation, causing them to revert back to behaving more like normal cells.
  • Back to Our Roots: Curry and Cancer
    Back to Our Roots: Curry and Cancer
    Dramatically lower cancer rates in India may in part be attributable to their more plant-based, spice-rich diet.
  • Alkylphenol Endocrine Disruptors and Allergies
    Alkylphenol Endocrine Disruptors and Allergies
    The dramatic rise of allergic diseases such as eczema and seasonal allergies may be related to dietary exposure to endocrine-disruptor xenoestrogens such as alkylphenol industrial pollutants.
  • Prostate Cancer and Organic Milk vs. Almond Milk
    Prostate Cancer and Organic Milk vs. Almond Milk
    Does the hormonal stimulation of human prostate cancer cells by cow milk in a petri dish translate out clinically in studies of human populations?
  • Lifestyle Medicine: Treating the Causes of Disease
    Lifestyle Medicine: Treating the Causes of Disease
    If doctors can eliminate some of our leading killers by treating the underlying causes of chronic disease better than nearly any other medical intervention, why don’t more doctors do it?
  • Eggs, Choline, and Cancer
    Eggs, Choline, and Cancer
    Choline may be the reason egg consumption is associated with prostate cancer progression and death.
  • Prostate Cancer Survival: The A/V Ratio
    Prostate Cancer Survival: The A/V Ratio
    Reducing the ratio of animal to plant protein in men’s diets may slow the progression of prostate cancer.
  • Starving Cancer with Methionine Restriction
    Starving Cancer with Methionine Restriction
    Methionine restriction—best achieved through a plant-based diet—may prove to have a major impact on patients with cancer because unlike normal tissues, many human tumors require the amino acid...
Page 1 of 712345...Last »